We are creating better, more sustainable foods – starting with our first product, Cultured Caviar

The Next Evolution of Caviar

One of the top delicacies around the world , with lucrative market demand, caviar is one of the most sought-after foods and a luxury staple.

For centuries caviar was taken from wild sturgeon. Then caviar was harvested from sturgeons in industrial farms. Now it is time for a new dynasty, a new way, a modern approach. Caviar, without the fish. 

We are always looking for great partners and experienced producers to join us in developing high quality and sustainable products.

Contact us if you would like to collaborate to bring sustainable and nutritious cell-cultivated products to the market.


630 Pena Dr #100 Davis, CA 95618